Glass: Copper Mug
Difficulty: Easy
Prep: 5 min
Garnish: Peach slice and mint sprig
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Description
A refreshing twist on the classic mule, blending the smoothness of sake with the sweetness of peach and the spicy bite of ginger.
History
The Sake Mule Peach combines the traditional elements of a Moscow Mule with a Japanese twist, celebrating a fusion of flavors that emerged from the increasing popularity of sake in modern cocktails.
Instructions
Step 1.
- Fill a copper mug with ice cubes.
Step 2.
- Add 2 oz of sake to the mug.
Step 3.
- Pour in 1 oz of peach puree or peach juice.
Step 4.
- Top with 4 oz of ginger beer.
Step 5.
- Stir gently to combine all the ingredients.
Step 6.
- Garnish with a slice of fresh peach and a sprig of mint.