Glass: Copper Mug
Difficulty: Easy
Prep: 5 min
Garnish: Fresh mint sprig and raspberries
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Description
A refreshing twist on the classic mule, blending the smoothness of sake with the vibrant flavor of raspberries, topped with ginger beer for a fizzy finish.
History
The Sake Mule Raspberry is a modern take on the traditional Moscow Mule, integrating Japanese sake to create a unique flavor profile that celebrates fusion cuisine.
Instructions
Step 1.
- In a cocktail shaker, muddle fresh raspberries until well crushed.
Step 2.
- Add sake and ice to the shaker. Shake vigorously until well mixed.
Step 3.
- Strain the mixture into a copper mug filled with ice.
Step 4.
- Top with ginger beer and gently stir to combine.
Step 5.
- Garnish with fresh mint sprig and a few whole raspberries.