A refreshing twist on the classic sour cocktail, combining sake with zesty ginger and a hint of citrus for a delightful balance of flavors.
Instructions
- In a shaker, combine sake, fresh lemon juice, ginger syrup, and simple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled coupe glass.
- Garnish with candied ginger on a skewer.