Sake Sour Pineapple
A twist on the classic sour, combining the delicate flavors of sake with vibrant pineapple for a refreshing cocktail.
Instructions
- Chill a cocktail glass by filling it with ice water.
- In a shaker, combine 2 ounces of sake, 1 ounce of fresh pineapple juice, 0.75 ounces of simple syrup, and 0.5 ounces of fresh lemon juice.
- Add ice to the shaker and shake vigorously for about 15 seconds.
- Empty the ice water from the cocktail glass.
- Strain the mixture into the chilled cocktail glass.
- Garnish with a slice of pineapple and a cherry.
- In a shaker, combine 2 ounces of sake, 1 ounce of fresh pineapple juice, 0.75 ounces of simple syrup, and 0.5 ounces of fresh lemon juice.
- Add ice to the shaker and shake vigorously for about 15 seconds.
- Empty the ice water from the cocktail glass.
- Strain the mixture into the chilled cocktail glass.
- Garnish with a slice of pineapple and a cherry.
Ingredients
• 2 oz Sake
• 1 oz Pineapple juice
• 0.75 oz Simple syrup
• 0.5 oz Lemon juice
• Ice
• 1 Pineapple slice
• 1 Cherry