Glass: Cocktail glass
Difficulty: Easy
Prep: 5 min
Garnish: Plum slice or umeboshi
Views: 1
Description
A refreshing and fruity cocktail combining the smoothness of sake with the sweet and tart flavor of umeshu.
History
The Sake Ume Cocktail emerged from Japan's vibrant drinking culture, blending traditional sake with umeshu, a sweet plum wine, for a modern twist.
Instructions
Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Add 2 ounces of sake and 1 ounce of umeshu to the shaker.
Step 3.
- Shake well for about 15 seconds until chilled.
Step 4.
- Strain the mixture into a chilled cocktail glass.
Step 5.
- Garnish with a slice of plum or an umeboshi.