Sangaree (Port Wine) 1800

Sangaree (Port Wine) 1800
Glass: Collins glass Prep: 5m Views: 8

A delightful blend of port wine, sugar, and citrus, the Sangaree is a refreshing cocktail known for its simplicity and rich flavor profile.

Instructions

- Fill a Collins glass with ice.
- Pour in 4 oz of port wine.
- Add 1 tbsp of sugar and stir until dissolved.
- Squeeze 0.5 oz of lemon juice into the glass and stir gently.
- Top with a splash of soda water.
- Garnish with a sprinkle of ground nutmeg.

Ingredients


4 oz Port wine
1 tbsp Sugar
0.5 oz Lemon juice
1 splash Soda Water
1 pinch Ground Nutmeg