Scorpion Bowl
A tropical cocktail served in a communal bowl, perfect for sharing. It’s a blend of fruity flavors and strong spirits for a fun, festive experience.
Instructions
- Combine rum, brandy, orange juice, and pineapple juice in a large bowl.
- Add grenadine for sweetness and color.
- Stir gently to mix all ingredients.
- Fill the bowl with ice to chill the drink.
- Garnish with slices of fresh fruit and sprigs of mint.
- Serve with straws and enjoy with friends.
- Add grenadine for sweetness and color.
- Stir gently to mix all ingredients.
- Fill the bowl with ice to chill the drink.
- Garnish with slices of fresh fruit and sprigs of mint.
- Serve with straws and enjoy with friends.
Ingredients
• 4 ounces Light rum
• 2 ounces Dark rum
• 2 ounces Brandy
• 6 ounces Orange juice
• 4 ounces Pineapple juice
• 1 ounce Grenadine
• 1 cup Fresh fruit slices (for garnish)
• 1 handful Mint Leaves (for garnish)