Scotch Atholl Brose
A creamy, nutty Scottish cocktail that combines the warmth of Scotch whisky with the sweetness of honey and the richness of cream.
Instructions
- In a shaker, combine Scotch whisky, honey, and cream.
- Add the ground oats to the mixture for texture.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into an Old Fashioned glass filled with ice.
- Garnish with a sprinkle of grated nutmeg on top.
- Add the ground oats to the mixture for texture.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into an Old Fashioned glass filled with ice.
- Garnish with a sprinkle of grated nutmeg on top.
Ingredients
• 2 oz Scotch whisky
• 1 oz Honey
• 1 oz Heavy Cream
• 0.5 oz Ground oats
• pinch Grated Nutmeg