Scotch Black Manhattan
A smoky twist on the classic Manhattan, using Scotch whisky for a rich and complex flavor profile.
Instructions
- Chill a coupe glass by filling it with ice or placing it in the freezer.
- In a mixing glass filled with ice, combine 2 ounces of Scotch whisky and 1 ounce of sweet vermouth.
- Add a dash of Angostura bitters and a dash of orange bitters to the mixing glass.
- Stir the mixture for about 30 seconds until well chilled and diluted.
- Remove the ice from the chilled coupe glass and strain the mixture into the glass.
- Garnish with a maraschino cherry.
- In a mixing glass filled with ice, combine 2 ounces of Scotch whisky and 1 ounce of sweet vermouth.
- Add a dash of Angostura bitters and a dash of orange bitters to the mixing glass.
- Stir the mixture for about 30 seconds until well chilled and diluted.
- Remove the ice from the chilled coupe glass and strain the mixture into the glass.
- Garnish with a maraschino cherry.
Ingredients
• 2 oz Scotch whisky
• 1 oz Sweet Vermouth
• 1 dash Angostura Bitters
• 1 dash Orange Bitters
• 1 Maraschino cherry