Scotch Blood Orange Sour
Glass: Coupe Prep: 10m Views: 0
A tangy and refreshing twist on the classic sour cocktail, featuring the rich, smoky flavors of Scotch paired with the vibrant sweetness of blood orange juice.
Instructions
- In a cocktail shaker, combine 2 oz of Scotch whisky, 1 oz of freshly squeezed blood orange juice, 0.75 oz of simple syrup, and 0.5 oz of fresh lemon juice.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled coupe glass.
- Garnish with a blood orange wheel on the rim.