Scotch Highland Flip
Cocktail Recipe
Description
A rich and creamy cocktail that combines the smoky flavors of Scotch whisky with the decadence of a traditional flip, producing a smooth and satisfying drink.
History
The Highland Flip is inspired by classic flip cocktails, which date back to the late 19th century. Utilizing Scotch, it embraces the robust and complex flavors of the Scottish highlands, making it both a warming and indulgent choice.
Instructions
Step 1.
- In a shaker, combine 2 oz of Scotch whisky, 1 oz of simple syrup, and 1 whole egg.
Step 2.
- Add ice to the shaker and shake vigorously for about 15 seconds to chill and combine the ingredients.
Step 3.
- Strain the mixture into a chilled coupe glass.
Step 4.
- Garnish with a sprinkle of grated nutmeg on top.
Ingredients
2 oz Scotch whisky
1 oz Simple syrup
1 Whole Egg — cracked
1 pinch Nutmeg — grated (garnish)
Quick Info
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