Scotch Islay Manhattan
A smoky twist on the classic Manhattan, featuring peaty Scotch whisky to enhance the flavor profile with rich notes of caramel and a hint of smoke.
Instructions
- Chill a coupe glass.
- In a mixing glass, combine 2 oz of Islay Scotch with 1 oz of sweet vermouth and 2 dashes of Angostura bitters.
- Fill the mixing glass with ice and stir until well chilled.
- Strain the mixture into the chilled coupe glass.
- Garnish with a Luxardo cherry.
- In a mixing glass, combine 2 oz of Islay Scotch with 1 oz of sweet vermouth and 2 dashes of Angostura bitters.
- Fill the mixing glass with ice and stir until well chilled.
- Strain the mixture into the chilled coupe glass.
- Garnish with a Luxardo cherry.
Ingredients
• 2 oz Islay Scotch
• 1 oz Sweet Vermouth
• 2 dashes Angostura Bitters
• 1 piece Luxardo Cherry