A delightful twist on the classic sour cocktail, combining the rich flavors of Scotch whisky with the sweetness of maple syrup and the tartness of lemon juice.
Instructions
- In a cocktail shaker, combine 2 oz of Scotch whisky, 3/4 oz of fresh lemon juice, and 1/2 oz of maple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into an ice-filled Old Fashioned glass.
- Garnish with a twist of lemon peel.