Scotch Smoky Affogato

Cocktail Recipe
Scotch Smoky Affogato
Glass: Coffee cup Difficulty: Medium Prep: 10 min Garnish: Coffee beans Views: 1

Description

A rich and indulgent dessert cocktail combining the bold flavors of Scotch whisky with the smoothness of espresso and vanilla ice cream, topped with a hint of smoky goodness.

History

The Scotch Smoky Affogato is a modern twist on traditional affogato, blending the robust characteristics of Scotch whisky with coffee, creating a perfect dessert for whisky lovers.

Instructions

Step 1.
- Brew a shot of espresso and set aside.
Step 2.
- Scoop vanilla ice cream into a coffee cup or a small glass.
Step 3.
- Pour the hot espresso over the ice cream.
Step 4.
- Add 1.5 oz of Scotch whisky gently over the espresso.
Step 5.
- Top with a sprinkle of smoked sea salt to enhance the flavor.
Step 6.
- Garnish with a few coffee beans.

Ingredients

1.5 oz Scotch whisky — none
1 shot Espresso — freshly brewed
2 scoops Vanilla Ice Cream — none
0.1 tsp Smoked sea salt — to taste (optional)
3 pcs Coffee Beans — for garnish (garnish)

Quick Info

Views: 1
Created: 2026-01-06 21:57:44
Updated: 2026-01-14 16:45:12

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