A smoky yet smooth cocktail that combines the rich flavors of Scotch with the spicy warmth of ginger and the sweetness of honey.
Instructions
- Fill a rocks glass with ice.
- Pour 2 oz of smoky Scotch whisky over the ice.
- Add 1 oz of fresh ginger juice.
- Stir gently to combine the ingredients.
- Add 1/2 oz of honey syrup.
- Garnish with a slice of ginger and a sprig of rosemary.