Scotch Smoky Peach Sour
A delightful blend of smoky Scotch and ripe peach, balanced with citrus and syrup for a refreshing sour cocktail.
Instructions
- In a cocktail shaker, combine 2 ounces of Scotch whisky, 1 ounce of peach puree, 3/4 ounce of fresh lemon juice, and 1/2 ounce of simple syrup.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into a chilled coupe glass.
- Garnish with a slice of fresh peach and a cherry.
- Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- Strain the mixture into a chilled coupe glass.
- Garnish with a slice of fresh peach and a cherry.
Ingredients
• 2 oz Scotch whisky
• 1 oz Peach puree
• 0.75 oz Fresh lemon juice
• 0.5 oz Simple syrup
• 1 slice Fresh peach slice
• 1 piece Cherry