Sherry Flip 1862
Cocktail Recipe
Description
A rich and creamy cocktail combining sherry, egg, and sugar for a luxurious treat.
History
The Sherry Flip originated in the 19th century as a way to enjoy richer flavors in cocktails, showcasing the versatility of sherry wine.
Instructions
Step 1.
- Add 2 oz of Fino sherry, 1 oz of simple syrup, and 1 whole egg to a shaker.
Step 2.
- Dry shake (without ice) vigorously for about 10 seconds to emulsify the egg.
Step 3.
- Add ice to the shaker and shake again until well chilled.
Step 4.
- Strain into a chilled coupe glass.
Step 5.
- Garnish with grated nutmeg.
Ingredients
2 oz Fino Sherry
1 oz Simple syrup
1 Egg — whole
1 pinch Nutmeg — grated (garnish)
Quick Info
Comments
Please Login to post a comment.