Sherry Flip
Cocktail Recipe
Description
A rich and creamy cocktail blending Sherry with egg and sweet syrup for a smooth finish.
History
The Sherry Flip is a classic cocktail that hails from the 19th century, showcasing the versatile nature of Sherry wine in mixed drinks. Its combination of egg and Sherry reflects the era's penchant for using fresh ingredients in cocktails.
Instructions
Step 1.
- Chill a coupe glass by placing it in the freezer or filling it with ice water.
Step 2.
- In a shaker, combine 2 oz of Fino or Oloroso Sherry, 1 oz of simple syrup, and 1 fresh egg.
Step 3.
- Add ice to the shaker and shake vigorously for about 15 seconds to chill and combine the ingredients.
Step 4.
- Strain the mixture into the chilled coupe glass.
Step 5.
- Grate a small amount of nutmeg over the top for garnish.
Ingredients
2 oz Fino or Oloroso Sherry
1 oz Simple syrup
1 Fresh egg
0 Nutmeg — grated (garnish)
Quick Info
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