Sherry Julep
Cocktail Recipe
Description
A refreshing cocktail blending the complexity of sherry with the sweetness of mint and sugar, served over crushed ice.
History
The Sherry Julep is a variation of the classic Mint Julep, utilizing sherry as its base. This cocktail reflects the Spanish influence in the southern U.S. and is celebrated for its unique flavor profile.
Instructions
Step 1.
- Chill a julep cup or glass.
Step 2.
- In a mixing glass, muddle fresh mint leaves with sugar and a splash of water to release the mint oils.
Step 3.
- Add sherry and fill the mixing glass with ice. Stir well to combine and chill.
Step 4.
- Fill the chilled julep cup with crushed ice to the brim.
Step 5.
- Strain the mixture from the mixing glass into the cup over the crushed ice.
Step 6.
- Garnish with a fresh mint sprig.
Ingredients
2 oz Sherry — None
10 leaves Fresh mint leaves — Muddled
1 tsp Sugar — Granulated
1 tsp Water — Splash for muddling (optional)
1 cup Crushed ice — For serving
1 sprig Fresh mint sprig — For garnish (garnish)
Quick Info
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