Sherry Milk Punch
A creamy, rich cocktail that combines the warmth of sherry with the smoothness of milk, creating a delightful balance of flavors.
Instructions
- In a shaker, combine 2 oz of Fino sherry, 1 oz of milk, 1 oz of simple syrup, and a pinch of salt.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled Collins glass filled with ice.
- Top with a sprinkle of grated nutmeg for garnish.
- Serve immediately.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled Collins glass filled with ice.
- Top with a sprinkle of grated nutmeg for garnish.
- Serve immediately.
Ingredients
• 2 oz Fino Sherry
• 1 oz Milk
• 1 oz Simple syrup
• 0.1 teaspoon Salt
• teaspoon Nutmeg