Tequila Berry Sangria
Cocktail Recipe
Description
A refreshing and fruity sangria made with tequila, fresh berries, and a splash of citrus, perfect for summer gatherings.
History
Sangria originated in Spain as a way to make red wine more refreshing and palatable. This version adds a twist with tequila, showcasing the vibrant flavors of summer fruits.
Instructions
Step 1.
- In a large pitcher, combine 1 cup of tequila and 2 cups of mixed berries (strawberries, blueberries, raspberries).
Step 2.
- Add 3 cups of soda water and 1 cup of orange juice to the mixture.
Step 3.
- Squeeze the juice of 1 lime into the pitcher and stir gently.
Step 4.
- Allow the sangria to chill in the refrigerator for at least 1 hour before serving.
Step 5.
- Serve over ice in a wine glass, garnished with fresh berries and a lime wheel.
Ingredients
240 ml Tequila
250 g Mixed berries
720 ml Soda Water
240 ml Orange juice
1 whole Lime — juiced
100 g Fresh berries (garnish)
1 slice Lime Wheel (garnish)
Quick Info
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