Tequila Café
A delightful blend of rich coffee flavors and smooth tequila, creating a unique and invigorating cocktail experience.
Instructions
- Brew a strong cup of coffee and let it cool slightly.
- In a shaker, combine 2 oz of tequila, 1 oz of coffee liqueur, and 4 oz of the brewed coffee.
- Fill the shaker with ice and shake vigorously until well chilled.
- Strain the mixture into a highball glass filled with ice.
- Garnish with a few coffee beans and a sprinkle of cocoa powder.
- In a shaker, combine 2 oz of tequila, 1 oz of coffee liqueur, and 4 oz of the brewed coffee.
- Fill the shaker with ice and shake vigorously until well chilled.
- Strain the mixture into a highball glass filled with ice.
- Garnish with a few coffee beans and a sprinkle of cocoa powder.
Ingredients
• 2 oz Tequila
• 1 oz Coffee Liqueur
• 4 oz Brewed coffee
• 3 count Coffee Beans
• 1 teaspoon Cocoa powder