Tequila Chata
A creamy and decadent cocktail that combines the rich flavors of tequila with the sweet and smooth taste of horchata, a traditional Mexican rice milk drink.
Instructions
- In a shaker, combine 2 oz of tequila, 1 oz of horchata, and 1/2 oz of cinnamon syrup.
- Add ice and shake vigorously for 10-15 seconds.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a sprinkle of cinnamon powder or a cinnamon stick.
- Add ice and shake vigorously for 10-15 seconds.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a sprinkle of cinnamon powder or a cinnamon stick.
Ingredients
• 2 oz Tequila
• 1 oz Horchata
• 0.5 oz Cinnamon syrup
• g Cinnamon Powder
• 1 piece Cinnamon stick