Tequila Smoked Paloma
A smoky twist on the classic Paloma, featuring the bold flavors of tequila and grapefruit, enhanced with a touch of mezcal for depth.
Instructions
- Fill a highball glass with ice.
- In a shaker, combine the tequila, mezcal, fresh grapefruit juice, agave syrup, and lime juice with ice.
- Shake well until chilled.
- Strain the mixture into the prepared glass filled with ice.
- Top with club soda and stir gently.
- Garnish with a slice of grapefruit.
- In a shaker, combine the tequila, mezcal, fresh grapefruit juice, agave syrup, and lime juice with ice.
- Shake well until chilled.
- Strain the mixture into the prepared glass filled with ice.
- Top with club soda and stir gently.
- Garnish with a slice of grapefruit.
Ingredients
• 2 oz Tequila
• 0.5 oz Mezcal
• 1 oz Fresh grapefruit juice
• 0.5 oz Agave syrup
• 0.5 oz Fresh Lime Juice
• 3 oz Club soda
• 1 slice Grapefruit slice