Tequila Zombie
Cocktail Recipe
Description
A vibrant and fruity cocktail that packs a punch, blending tequila with tropical flavors for a refreshing twist on the classic Zombie.
History
The Tequila Zombie is a modern twist on the classic Zombie cocktail, which originated in the 1930s in the U.S. as a tiki drink. The use of tequila adds a unique dimension to this already complex cocktail.
Instructions
Step 1.
- Fill a shaker with ice.
Step 2.
- Add tequila, apricot brandy, orange juice, pineapple juice, and lime juice to the shaker.
Step 3.
- Shake well until chilled.
Step 4.
- Strain the mixture into a hurricane glass filled with crushed ice.
Step 5.
- Pour the grenadine slowly for a layered effect.
Step 6.
- Garnish with fresh fruit slices.
Ingredients
2 oz Tequila
1 oz Apricot Brandy
1 oz Orange juice
1 oz Pineapple juice
0.5 oz Lime juice
0.5 oz Grenadine (optional)
1 serving Fresh Fruit Slices (Orange, Cherry) — for garnish (garnish)
Quick Info
Comments
Please Login to post a comment.