Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Add 2 ounces of bourbon to the shaker.
Step 3.
- Pour in 1 ounce of fresh lemon juice.
Step 4.
- Add 0.5 ounce of simple syrup.
Step 5.
- Shake vigorously for 15-20 seconds.
Step 6.
- Strain the mixture into a chilled coupe glass.
Step 7.
- Garnish with a twist of lemon peel.