Glass: Martini GlassDifficulty: MediumPrep: 5 minGarnish: Olive or Lemon TwistViews: 9
Description
A crisp and refreshing cocktail that highlights the unique flavor of fino sherry, complemented by classic martini elements.
History
The Fino Martini emerged in the early 20th century as bartenders experimented with aperitifs and fortified wines, aiming to create a lighter and more aromatic alternative to the traditional gin martini.
Instructions
Step 1.
- Chill a martini glass by filling it with ice water.
Step 2.
- In a mixing glass, combine 2 ounces of fino sherry and 1 ounce of dry vermouth.
Step 3.
- Fill the mixing glass with ice and stir gently for about 30 seconds until well chilled.
Step 4.
- Discard the ice water from the chilled martini glass.
Step 5.
- Strain the mixture into the chilled martini glass.
Step 6.
- Garnish with a single olive or a twist of lemon peel.
Ingredients
2 ounces Fino Sherry — none
1 ounce Dry Vermouth — none
1 cup Ice cubes — for mixing
1 piece Olive — for garnish (garnish)
1 piece Lemon Peel — for garnish (optional) (garnish)