Toast Almond
Cocktail Recipe
Description
A creamy and nutty cocktail that blends the rich flavors of amaretto and cream for a delightful after-dinner drink.
History
The Toast Almond cocktail is thought to have originated in cocktail bars during the 1970s, gaining popularity for its sweet and nostalgic flavor profile reminiscent of festive desserts.
Instructions
Step 1.
- Chill a cocktail glass by filling it with ice water.
Step 2.
- In a shaker, add ice, 1.5 oz of amaretto, 1 oz of cream, and 0.5 oz of coffee liqueur.
Step 3.
- Shake well until the mixture is chilled.
Step 4.
- Empty the ice water from the cocktail glass and strain the mixture into the glass.
Step 5.
- Garnish with toasted almond slivers on top.
Ingredients
1.5 oz Amaretto
1 oz Cream
0.5 oz Coffee Liqueur
1 tbsp Toasted Almond Slivers — for garnish (garnish)
Quick Info
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