Glass: Rocks glass
Difficulty: Easy
Prep: 5 min
Garnish: Almond slivers
Views: 1
Description
A creamy, nutty cocktail that combines the rich flavors of amaretto and coffee liqueur, finished with a hint of cream.
History
The Toasted Almond cocktail, popularized in the 1970s, embodies the spirit of after-dinner drinks, often enjoyed for its dessert-like qualities and nostalgia for classic Italian flavors.
Instructions
Step 1.
- Fill a cocktail shaker with ice.
Step 2.
- Add 1 oz of Amaretto to the shaker.
Step 3.
- Pour in 1 oz of Coffee Liqueur.
Step 4.
- Add 1 oz of cream or half-and-half.
Step 5.
- Shake well until the mixture is chilled.
Step 6.
- Strain the mixture into a rocks glass filled with ice.
Step 7.
- Garnish with almond slivers.