Toronto
A classic cocktail that blends the robust flavors of Canadian whiskey with the warmth of sweet vermouth and a hint of bitters. Perfectly balanced and full of depth.
Instructions
- Chill a coupe glass by filling it with ice water.
- In a mixing glass, combine 2 oz of Canadian whisky, 1 oz of sweet vermouth, and 2 dashes of Angostura bitters.
- Fill the mixing glass with ice and stir until well chilled.
- Empty the ice water from the coupe glass.
- Strain the mixture into the chilled coupe glass.
- Express the oils from an orange twist over the drink and discard or drop it in as a garnish.
- In a mixing glass, combine 2 oz of Canadian whisky, 1 oz of sweet vermouth, and 2 dashes of Angostura bitters.
- Fill the mixing glass with ice and stir until well chilled.
- Empty the ice water from the coupe glass.
- Strain the mixture into the chilled coupe glass.
- Express the oils from an orange twist over the drink and discard or drop it in as a garnish.
Ingredients
• 2 oz Canadian whisky
• 1 oz Sweet Vermouth
• 2 dashes Angostura Bitters
• 1 piece Orange Twist