Albariño
Albariño’s bright acidity complements the sweet-savory pork and rich sauce.
Brut Champagne
Brut Champagne’s bubbles and acidity cut through the richness and cleanse palate.
Riesling (Off-Dry)
Off-Dry Riesling balances the sweet and savory flavors with crisp fruitiness.
Grenache Rosé
Grenache Rosé offers refreshing berry notes that pair well with the dish’s spices.
Cocktail glass • Medium • 15 min
acid,bubbles,salt — bright lime acidity and saline foam cuts fat and complements sweet-salty pork
Highball glass • Medium • 5 min
smoke,acid,bubbles — smoky Scotch + grapefruit acidity balances roast and richness
Copper Mug • Easy • 5 min
acid,heat,bubble — ginger spice and lime cut richness and refresh palate
Cocktail Glass • Medium • 10 min
heat,acid,salt — jalapeño heat and lime lift sweetness and cut fat
Highball glass • Medium • 10 min
acid,herbal,bubbles — mint and lime refresh; citrus brightens sweet-savory flavors
Champagne flute • Easy • 5 min
herbal,bubbles,acid — effervescent, herbal absinthe cleanses and contrasts sweet pork
Highball • Medium • 5 min
smoke,spice — smoky-ginger notes echo roasted flavors and add warming spice