Coffee flavored Italian dessert
Brachetto d'Acqui
Brachetto d'Acqui's sweet red berry notes complement tiramisu's coffee and cocoa flavors.
Moscato (Off-Dry)
Off-dry Moscato balances tiramisu's creamy texture and sweetness with light fruitiness.
Sauternes
Sauternes offers rich sweetness and acidity that pairs well with tiramisu's mascarpone and coffee.
Brut Champagne
Brut Champagne's acidity and bubbles cut through the richness of tiramisu, refreshing the palate.
Martini glass • Medium • 10 min
fat/sweet/coffee/vanilla — mirrors tiramisu’s espresso and mascarpone, enhances vanilla notes
Coffee Mug • Easy • 5 min
fat/sweet/coffee — creamy coffee match, very complementary to mascarpone and cocoa dusting
Old Fashioned glass • Easy • 5 min
fat/sweet/coffee — rich white-chocolate and coffee liqueur amplify dessert flavors
Martini glass • Easy • 5 min
fat/sweet/chocolate — chocolate + Irish cream harmonize with tiramisu’s cocoa and cream
Coffee cup • Medium • 10 min
fat/coffee/sweet/smoke — affogato-style echo of espresso + ice cream; mild smoke adds depth
Martini glass • Medium • 10 min
coffee/smoke/sweet — espresso-forward with smoky backbone; good contrast to creamy dessert
Martini glass • Medium • 10 min
fat/sweet/chocolate/mint — decadent chocolate-cream pairing; mint provides a refreshing lift
Irish Cream Chocolate Raspberry
Cocktail glass • Easy • 5 min
fat/sweet/chocolate/fruit — raspberry adds bright contrast to coffee and cream (fruit forward)