Burrito bowl with queso
Sauvignon Blanc
Sauvignon Blanc's acidity cuts through creamy queso richness.
Albariño
Albariño offers bright citrus notes that complement spicy flavors.
Vinho Verde
Vinho Verde's light effervescence refreshes the palate with queso.
Brut Champagne
Brut Champagne's bubbles and acidity balance the creamy texture.
Pint glass • Easy • 5 min
acid/heat/bitter — lime, spice and beer cut queso richness and echo Mexican flavors
Margarita glass • Medium • 10 min
acid/sweet — bright citrus and passion fruit lift and slice through fat
Cocktail glass • Easy • 5 min
acid/bubbles — cold, tart and slushy margarita refreshes and balances cheesy fat
Rocks glass • Medium • 5 min
reposado depth with citrus foam – acid/fat/smoke/herbal
Copper Mug • Easy • 5 min
ginger bite and bubbles refresh palate – acid/fat/bubbles/heat
Cocktail Glass • Medium • 10 min
heat/acid — jalapeño spice and lime play off queso, adding contrast and kick
Wine Glass • Medium • 15 min
acid/sweet/bubbles — fruity, light and refreshing with tequila to complement Mexican profile