Little Caesars Pepperoni Pizza
Hot and ready pizza
Best wine varietals
Chianti
Chianti's acidity cuts through tomato sauce and complements pepperoni spices.
Cabernet Sauvignon
Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.
Blend
Blend wines offer balanced fruit and tannins that pair well with complex pizza toppings.
Zinfandel
Zinfandel's fruitiness and spice enhance the pepperoni and cheese flavors.
Best cocktails with this
Cocktail Glass • Medium • 5 min
acid/salt — lime and salt cut cheese fat, brightens pepperoni
Highball glass • Medium • 10 min
savory/acid/heat — tomato/umami and spice echo pizza flavors, very complementary
Tequila Pink Grapefruit Spritz
Wine Glass • Easy • 5 min
acid/bubbles/bitter — grapefruit bitterness and fizz refresh oily mouthfeel
Cocktail Glass • Easy • 5 min
acid/sweet — sharp lemon acidity and sugar balance greasy, refreshing
Copper Mug • Easy • 5 min
spice/bubbles — ginger bite and lime cut fat, adds zing to pepperoni
Highball glass • Easy • 10 min
herbal/acid/bubbles — mint + citrus refreshes, soda lifts richness
Highball glass • Medium • 5 min
spice/bubbles/sweet — ginger + cassis + lime complements savory, adds depth
Cocktail Glass • Medium • 10 min
acid/sweet/tang — tamarind tang plays well with cured pepperoni and cheese