Best wine varietals
1
Chianti
Chianti's acidity cuts through tomato sauce and complements pepperoni spices.
2
Cabernet Sauvignon
Cabernet Sauvignon's boldness matches the rich, savory flavors of pepperoni pizza.
3
Blend
Blend wines offer balanced fruit and tannins that pair well with complex pizza toppings.
4
Zinfandel
Zinfandel's fruitiness and spice enhance the pepperoni and cheese flavors.