Best wine varietals
1
Barbera
Barbera's acidity cuts through the pepperoni's spice and complements tomato sauce.
2
Chianti
Chianti pairs well with tomato-based sauces and the savory flavors of pepperoni.
3
Cabernet Sauvignon
Cabernet Sauvignon's bold tannins match the richness and spice of pepperoni pizza.
4
Blend
Blend wines offer balanced fruit and acidity to complement the pizza's complex flavors.