Best wine varietals
1
Blend
Blend wines offer versatility to match the salty, seasoned flavor of curly fries.
2
Brut Champagne
Brut Champagne's acidity and bubbles cut through the fried, greasy texture well.
3
Cabernet Sauvignon
Cabernet Sauvignon's boldness complements the strong seasoning and crispiness.
4
Syrah
Syrah's spicy notes pair nicely with the savory, seasoned curly fries.