Best wine varietals
1
Chardonnay (unoaked)
Chardonnay (unoaked) complements the creamy cheese and mild flavors of white pizza.
2
Brut Champagne
Brut Champagne adds refreshing acidity and bubbles to cut through the richness.
3
Vinho Verde
Vinho Verde offers light, crisp acidity that pairs well with garlic and herbs.
4
Chardonnay
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.