Sopa de Fideo
Tomato noodle soup
Best wine varietals
Vinho Verde
Vinho Verde's light, crisp acidity complements the tomato base and noodles.
Sauvignon Blanc
Sauvignon Blanc offers bright citrus and herbaceous notes that match the soup's freshness.
Albariño
Albariño's vibrant acidity and stone fruit enhance the light, brothy texture.
Brut Champagne
Brut Champagne adds refreshing bubbles and acidity to balance the soup's flavors.
Best cocktails with this
Highball glass • Easy • 5 min
acid, bitter, bubbles — bright citrus and effervescence cut tomato richness
Pint glass • Easy • 5 min
acid, heat, savory — lime + hot sauce cut tomato richness; complementary Mexican profile
Cocktail Glass • Medium • 5 min
acid, salt — classic lime-and-tequila interplay complements savory tomato and noodles
Pint glass • Easy • 5 min
acid, heat, salty, bubbles — umami/acid boost with chili heat echoes Mexican savory profile
Highball glass • Easy • 5 min
acid, bubbles — light, fizzy citrus lift that refreshes between spoonfuls
Rocks glass • Easy • 5 min
acid, herbal, sweet — mint and lime add freshness that contrasts tomato broth
Hurricane Glass • Medium • 10 min
acid, sweet, bubbles — fruity but citrus-forward punch brightens the soup’s tomato base
Highball glass • Medium • 10 min
heat, acid, bubbles — jalapeño and chili rim add spice to echo Mexican heat in soup
Cocktail Glass • Medium • 10 min
heat, acid, salty — jalapeño spice and salty rim enhance and mirror any spicy elements in the soup