Barbera
Barbera's bright acidity cuts through the richness of hot dogs.
Blend
Blend wines offer balanced fruit and acidity to complement savory flavors.
Gamay
Gamay's light body and fresh fruit match well with casual fare.
Zinfandel
Zinfandel's bold fruit and spice enhance grilled and smoky notes.
Cocktail Glass • Medium • 5 min
acid, salt — bright lime acidity and salt cut fat and complement smoky, savory hot dogs
Coupe glass • Medium • 5 min
bubbles/acid/spice — ginger, lime cut fat and refresh palate
Copper Mug • Easy • 5 min
bubbles/acid/sweet — ginger beer and lime refresh fatty, salty flavors
Highball glass • Easy • 5 min
acid/bitter/bubbles — tonic bitterness and lime cleanse richness
Clay cup • Easy • 5 min
acid/bubbles/citrus — bright citrus and soda cut grease, pairs with smoky/grilled
Highball glass • Easy • 5 min
acid, bubbles, herbal — lemony soda refreshes and cleanses fatty mouthfeel; light and versatile
Cocktail Glass • Easy • 5 min
acid/clean — sharp lime and tequila brighten and lift savory hot dog flavors
Collins glass • Easy • 5 min
bitter, acid, bubbles — grapefruit bitterness and effervescence balance richness and enhance charred flavors
Martini glass • Easy • 5 min
salty, umami, herbal — olive brine adds savory/umami that echoes mustard/onion accompaniments
Martini glass • Easy • 5 min
salty, umami — dirty martini’s brine and clean spirit pair well with grilled, salty sausages
Coupe • Medium • 5 min
smoke/acid/sweet — mezcal smoke complements grilled sausages, honey balances heat