Scallion Pancakes
Best wine varietals
Albariño
Albariño's bright acidity complements the crispy, savory scallion pancakes.
Brut Champagne
Brut Champagne's bubbles cut through the oiliness and enhance texture.
Vinho Verde
Vinho Verde's light, refreshing profile pairs well with the pancake's flavors.
Sauvignon Blanc
Sauvignon Blanc's herbaceous notes match the scallions and savory elements.
Best cocktails with this
Copper Mug • Easy • 5 min
ginger/heat/bubbles — ginger beer and lime cut oil, complement scallion aroma
Highball glass • Easy • 5 min
bubbles/acid — very light, cleansing carbonation and citrus cut through oil and refresh palate
Copper Mug • Easy • 5 min
acid/heat/bubbles — ginger spice and lime lift scallion savoriness and cut fattiness
Highball glass • Easy • 5 min
acid/bubbles/herbal — bright lime soda + tequila complements savory onion notes without overpowering
Martini glass • Easy • 5 min
savory/umami — olive brine adds umami that echoes savory scallions and balances oil
Rocks glass • Easy • 5 min
acid — bright lime acidity refreshes and slices through fattiness
Wine Glass • Medium • 15 min
acid/fruit/bubbles — rosé and citrus add brightness and a touch of fruit that plays well with green onion
Copper Mug • Easy • 5 min
ginger/bubbles/herbal — ginger mule profile with rum offers warming spice and cleansing fizz
Pitcher or large punch bowl • Easy • 10 min
herbal/acid/bubbles — cucumber/mint/lime elements refresh and echo scallion herbaceousness
Cocktail Glass • Medium • 10 min
heat/acid — jalapeño spice and lime add kick and brightness to fried pancake
Highball glass • Easy • 5 min
acid/sweet — tart lemonade refreshes palate and balances richness
Wine glass • Easy • 5 min
acid/bubbles/sweet — tart pomegranate and sparkling water balance oil and add a crisp finish