Pairings ›
Ravioli
Ravioli
Food
Stuffed pasta pillows
Best wine varietals
1
Chianti
Chianti complements tomato-based sauces often served with ravioli.
Chianti complements tomato-based sauces often served with ravioli.
2
Chardonnay
Chardonnay balances creamy fillings with its buttery texture.
Chardonnay balances creamy fillings with its buttery texture.
3
Sauvignon Blanc
Sauvignon Blanc offers crisp acidity to cut through rich pasta.
Sauvignon Blanc offers crisp acidity to cut through rich pasta.
4
Blend
Blend wines provide versatile pairing for varied ravioli flavors.
Blend wines provide versatile pairing for varied ravioli flavors.
Best cocktails with this
1
Vodka Bartender's Choice
acid+bubbles+herbal — bright citrus and soda cut richness of stuffed pasta
Score: 95
2
Honey Bee Margarita
acid/sweet/salt — bright lime acidity and saline rim cut rich filling; works with cheese or tomato-based ravioli
Score: 90
3
Vodka Polar Punch
acid+bubbles+sweet — citrus and effervescence refresh between rich bites
Score: 90
4
Vodka Peach Spritz
sweet+bubbles+acid — stone-fruit brightness and fizz complement creamy fillings
Score: 88
5
Vodka Strawberry Spritz
sweet+bubbles+acid — strawberry freshness and sparkle lift buttery/cheesy ravioli
Score: 87
6
Honey Bee Collins
acid/bubbles/herbal — gin citrus and soda refreshes palate and complements herb-filled or creamy ravioli
Score: 86
7
Vodka Blackberry Smash
berry+herbal+bubbles — blackberry herbal lift and effervescence balance fattiness
Score: 85
8
Honey Aperol Spritz
bitter/bubbles/sweet — Aperol bitterness and prosecco effervescence lift fatty or ricotta-stuffed pasta
Score: 84
9
Vodka Blueberry Smash
berry+bubbles+herbal — blueberry tartness and soda cut through creamy or meaty fillings
Score: 84
10
Honey Bee Mule
acid/spice/sweet — ginger spice and lime brightness cut richness and refresh between bites
Score: 82
11
Honey French 75
bubbles/acid/sweet — Champagne lift and lemon cut through butter or cream sauces, keeps palate clean
Score: 80