Pairings BBQ Pulled Pork Sandwich
BBQ Pulled Pork Sandwich

BBQ Pulled Pork Sandwich

Food
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Best wine varietals

1

Zinfandel

Zinfandel's bold fruit and spice complement smoky, sweet BBQ flavors.

2

Barbera

Barbera's acidity cuts through richness and balances the pork's sweetness.

3

Blend

Blend wines offer complexity and versatility with smoky, savory dishes.

4

Syrah

Syrah's peppery and fruity notes enhance BBQ's smoky and spicy profile.

Best cocktails with this

1
Scotch Barrel Aged Old Fashioned

Scotch Barrel Aged Old Fashioned

Old Fashioned Glass • Medium • 15 min

smoke/sweet/bitter

Score: 95
2
Scotch Smoky Honey Sour

Scotch Smoky Honey Sour

Coupe • Medium • 5 min

smoke/honey/acid

Score: 93
3
Smoked Rum Sour

Smoked Rum Sour

Coupe • Medium • 10 min

smoke/acid/fat-cutting

Score: 90
4
Scotch Smoky Ginger

Scotch Smoky Ginger

Highball • Medium • 5 min

smoke/ginger/spicy

Score: 88
5
Smoky Sour

Smoky Sour

Rocks glass • Medium • 5 min

smoke/acid/sweet

Score: 86
6
Scotch Rickey

Scotch Rickey

Highball glass • Easy • 5 min

bubbles/acid/refreshing

Score: 82
7
Tequila Guadalajara Smash

Tequila Guadalajara Smash

Rocks Glass • Medium • 10 min

acid/herbal/bright

Score: 80