Pairings › Char Siu
Char Siu

Char Siu

Food

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Best wine varietals

1
Blend
Blend wines complement the complex sweet and savory flavors of Char Siu.
2
Pinot Noir
Pinot Noir's light body and bright acidity balance the richness of Char Siu.
3
Zinfandel
Zinfandel's fruitiness and spice pair well with the sweet and smoky notes.
4
Gewürztraminer (Off-Dry)
Off-Dry Gewürztraminer matches the sweet glaze and aromatic spices.

Best cocktails with this

1
Honey Mezcal Sour
Honey Mezcal Sour
smoke/acid/sweet — smoky mezcal and honey echo char siu char and glaze, lemon cuts fat
Score: 95
2
Vodka Mule
Vodka Mule
acid, bubbles — ginger-lime spice cuts fat and balances the sticky-sweet char siu.
Score: 94
3
Honey Bourbon Sour
Honey Bourbon Sour
fat/sweet/acid — bourbon's caramel warmth complements the pork glaze; lemon brightens
Score: 90
4
Honey Tequila Sour
Honey Tequila Sour
acid/sweet/salt — tequila and citrus cut richness and match Asian citrus notes
Score: 88
5
Vodka Orange Fizz
Vodka Orange Fizz
acid, bubbles, sweet — bright orange and effervescence lift caramelized pork.
Score: 88
6
Honey Ginger Sour
Honey Ginger Sour
spicy/acid/sweet — ginger heat and lemon refresh against fatty, sweet meat
Score: 86
7
Vodka Honey Lemon
Vodka Honey Lemon
acid, sweet — honey-lemon brightness cleanses richness and echoes char siu glaze.
Score: 86
8
Honey Ginger Mule
Honey Ginger Mule
spicy/bubbles/acid — ginger beer fizz cleanses palate and lifts honeyed sweetness
Score: 84
9
Honey Bee Margarita
Honey Bee Margarita
acid/sweet/salt — honey‑lime margarita mirrors glaze sweetness and adds zesty lift
Score: 82
10
Tequila Rosemary Smash
Tequila Rosemary Smash
herbal, acid — rosemary’s savory note and lime refresh fatty, sweet meat.
Score: 82
11
Rum Holiday Punch
Rum Holiday Punch
acid, sweet, bubbles, spice — tropical fruit and ginger-ale/cranberry complement sweetness and add spice/brightness.
Score: 80