White Pizza
Garlic cream sauce pizza
Best wine varietals
Chardonnay
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Chardonnay (unoaked)
Unoaked Chardonnay offers crisp acidity to balance the richness of the pizza.
Brut Champagne
Brut Champagne's bubbles and acidity cut through the cheese's creaminess.
Prosecco
Prosecco's light, fruity profile pairs well with the delicate toppings.
Best cocktails with this
Champagne flute • Medium • 5 min
acid, bubbles — bright citrus and champagne cut the creaminess and refresh the palate
Highball glass • Easy • 5 min
acid/bubbles/fresh — bright lemon cuts cream and refreshes palate
Champagne flute • Easy • 5 min
acid, bubbles, sweet — sparkling wine and lemon lift fat and add elegant contrast
Wine Glass • Easy • 5 min
bitter, bubbles, acid — Aperol's bitterness and fizz balance rich garlic cream
Highball glass • Easy • 5 min
bitter/acid/fizzy — tonic bitterness and lime lift the rich garlic-cream
Highball • Medium • 10 min
herbal, acid — basil echoes pizza herbs and bright citrus refreshes the palate
Collins glass • Medium • 5 min
acid, bubbles, sweet — gin, honey and soda add refreshing lift and gentle sweetness to match cream
Collins glass • Easy • 5 min
acid, bubbles — classic Collins freshness and effervescence cut through richness
Collins glass • Easy • 5 min
acid/bubbles/herbal — lemon soda lift complements creamy cheese without overpowering
Old Fashioned • Medium • 10 min
herbal, acid — thyme's savory note complements garlic and balances fat
Highball glass • Easy • 5 min
acid/bright — sharp lime acidity and club soda refresh heavy, garlicky flavors
Highball glass • Easy • 5 min
acid/bubbles — lime and soda refresh and cut through fat nicely
Highball glass • Easy • 5 min
acid, bubbles, bitter — vodka with lemon and soda is clean and palate-cleansing
Highball glass • Easy • 5 min
acid/sweet/bubbles — cranberry and citrus add acidity and light effervescence