Pairings ›
Roast Beef
Roast Beef
Food
Oven roasted beef
Best wine varietals
1
Cabernet Sauvignon
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
Cabernet Sauvignon's bold tannins complement the rich flavors of roast beef.
2
Barolo
Barolo's strong structure and tannins match well with hearty red meat.
Barolo's strong structure and tannins match well with hearty red meat.
3
Merlot
Merlot offers a softer, fruit-forward balance to roast beef's savory taste.
Merlot offers a softer, fruit-forward balance to roast beef's savory taste.
4
Malbec
Malbec's dark fruit and spice enhance the beef's robust flavor.
Malbec's dark fruit and spice enhance the beef's robust flavor.
