Best wine varietals
1
Cabernet Sauvignon
Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.
2
Barbera
Barbera's acidity cuts through the richness and matches the savory beef flavors.
3
Cabernet Franc
Cabernet Franc offers herbal notes that balance the sharp cheddar and beef.
4
Merlot
Merlot's softness and plum flavors pair well with the sandwich's hearty profile.