Pairings Deep Dish Pizza
Deep Dish Pizza

Deep Dish Pizza

Food

Thick crust Chicago-style pizza

Best wine varietals

1
Blend
Blend wines offer complexity that matches the rich flavors of deep dish pizza.
2
Cabernet Sauvignon
Cabernet Sauvignon's bold tannins complement the hearty tomato sauce and cheese.
3
Chianti
Chianti's acidity cuts through the richness and complements Italian flavors.
4
Chianti Classico
Chianti Classico pairs well with tomato-based dishes and savory meats.

Best cocktails with this

1
Honey Aperol Spritz
Honey Aperol Spritz
bubbles/acid/bitter — sparkling acidity and bitter orange cut cheese and tomato richness
Score: 95
2
Tequila Agave Sour
Tequila Agave Sour
acid, bright — citrus cuts cheese and tomato richness
Score: 95
3
Honey Bee Margarita
Honey Bee Margarita
acid/salt/sweet — lime and salt with honey contrast fat and complement tomato brightness
Score: 92
4
Tequila El Diablo Blanco
Tequila El Diablo Blanco
heat, acid, bubbles — jalapeño spice and soda lift fatty slices
Score: 92
5
Honey French 75
Honey French 75
bubbles/acid/sweet — bright citrus and Champagne effervescence refresh heavy crust and cheese
Score: 90
6
Scotch Paloma
Scotch Paloma
bitter/acid, herbal — grapefruit tang refreshes and contrasts cheese
Score: 88
7
Vodka Citrus Spritz
Vodka Citrus Spritz
bubbles/acid/herbal — citrus sparkle lifts tomato sauce and cleanses the palate
Score: 88
8
Honey Ginger Sour
Honey Ginger Sour
spice/acid/sweet — ginger spice and lime zing cut through richness and refresh
Score: 86
9
Vodka Remix
Vodka Remix
acid, bubbles, sweet — citrus/cran lift and cleanse palate between bites
Score: 86
10
Honey Negroni
Honey Negroni
bitter/herbal/sweet — bitter Campari and herbal vermouth balance fatty cheese and tomato
Score: 85
11
Vodka Cosmic Mule
Vodka Cosmic Mule
ginger/acid, spice — ginger bite and lime cut fat; lively carbonation
Score: 85
12
Bourbon Collins
Bourbon Collins
acid/bubbles/fat — lemon soda lift and light sweetness balance dense crust and gooey cheese
Score: 83
13
Honey Mezcal Sour
Honey Mezcal Sour
smoke/acid/sweet — smoky mezcal adds savory depth that pairs well with char and cheese
Score: 80
14
Scotch Speyside Highball
Scotch Speyside Highball
bubbles, acid — light effervescence and lemon brightens heavy pie
Score: 80