Pairings › Clay Pot Rice

Clay Pot Rice

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Vinho Verde
Vinho Verde's light acidity complements the savory and slightly oily clay pot rice.

Albariño
Albariño offers crispness and citrus notes that balance rich flavors in clay pot rice.

Sauvignon Blanc
Sauvignon Blanc's herbaceous and zesty profile pairs well with the dish's aromatic ingredients.

Blend
Blend wines provide complexity and versatility to match the varied flavors of clay pot rice.

Honey Mezcal Sour

smoke/acid — smoky mezcal and bright lemon cut richness and highlight charred/clay flavors

Score: 92

Slutty Margarita

acid, citrus — bright lime acidity cuts fat and complements savory/charred notes

Score: 92

Honey Tequila Sour

acid/sweet — tequila + lemon with honey provides bright acidity to balance umami and fat

Score: 90

Honey Bee Mule

heat/acid/bubbles — ginger spice and lime lift oily rice and refresh the palate

Score: 88

Slut Water

bubbles, herbal, floral — effervescence and elderflower lift richness and refresh palate

Score: 88

Honey Ginger Sour

heat/acid/sweet — ginger-spiced sour adds warming spice and acidity to cut savory richness

Score: 87

Vodka Craft Smash

acid, herbal — lemon and fresh herbs cleanse and balance umami and oil

Score: 86

Honey Bee Collins

acid/herbal/bubbles — gin, honey and soda bring herbal lift and effervescence to cleanse the palate

Score: 85

Honey Aperol Spritz

bitter/bubbles/sweet — bubbly Aperol spritz offers bitter brightness and effervescence to balance fatty bites

Score: 83

Dirty Hooker

umami, briny — olive brine echoes savory flavors and enhances meatiness

Score: 82

Honey Mojito

herbal/acid/sweet — mint and lime add freshness that contrasts savory, slightly sweet rice components

Score: 80

Scotch Highland Fling

smoke, bitter, citrus — Scotch smokiness complements clay-pot char; soda refreshes

Score: 80